SECONDHAND CATERING EQUIPMENT
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Spidoglass Toastie/Panini Contact Grill - Basingstoke, Hampshire
Spidoglass Single Contact Grill.New in box - used once for testing.
New B Grade Jura CN129 Water Filter (14935) - Bridgwater, Somerset
New B Grade Jura CN129 Water Filter. Recommended for coffee machines and steam applications, the original Claris system provides excellent scale prevention for all coffee machines and steam equipment, including combi-ovens. Approved by a number of catering equipment manufacturers and their service partners for use on convection ovens: A leading high street bakery and a leading UK supermarket now specify the Claris filter system for use with their steam ovens.Rational SCC 6 Grid Electric Combi Oven (Non Care Control)
Make: Rational Model: SCC 61 Non Care ControlType: 6 Grid Combi Oven
Power Supply: 3 phase Electric
Working order: This oven is fully working and serviced by our rational trained catering engineer
Cosmetic Condition: Very good cosmetic condition
Parry Salamander Grill (Ref: RHC8349) - Warrington, Cheshire
This Parry electric salamander grill is a fantastic choice for the professional kitchen, especially if you're short of space as it can be placed on a countertop or fixed to a wall.Featuring stainless steel construction, easy to use controls and powerful cooking elements, making grilling and toasting a wide variety of foods effortless and producing great cooking results every time.
Double Tier Gantry And Pass Through Hot Cupboard 1500 - Essex
Hot Cupboard is a high quality, reliable appliance, ideal for care homes, restaurants and canteens.Constructed with easy to clean stainless steel, contents are kept at warm and hygienic temperatures due to its fully insulated panels, easily accessible using our own sliding door system both sides. Perfect for confined spaces such as hallways and corridors.
This Combination of Hot Cupboard and Gantry is commonly used as a Chefs Pass/ Chefs Hot Pass
PizzaGroup Pizza Oven & Stand (Ref: RHC5710) - Warrington, Cheshire
This quality single deck pizza oven and stand is perfect for cooking large volumes of pizzas within the most demanding of pizza shops. It has an internal storage space of 26 inch x39 Inch which enables you to cook multiple pizzas at any one time. The pizza oven has easy to use manual thermostat controls and a firebrick base which ensures pizzas have an authentic crispy base. This pizza oven comes complete on stand with plenty under storage for pizza boxes and other kitchen items.1.23m Stainless Steel Table With Drawer (Ref: 2019) - Warrington, Cheshire
Stainless steel table featuring undershelf and drawer. Ideal for use in commercial kitchens.Menu System Induction Hob (for multiple pans - Swiss made) - Salisbury, Wiltshire
The model number is MS-I-10GThese freestanding hobs are Swiss made and of fantastic quality. They are super rare so don’t miss out!
We have tested them and they are in perfect working condition.
The current cost of the hobs is £6511 new.
1.23m Stainless Steel Table With Drawer (Ref: 2013) - Warrington, Cheshire
Stainless steel table featuring undershelf and drawer. Ideal fo ruse in commercial kitchens.Williams 3-Doors Under Counter Chiller - London
Williams 3-door under counter chiller.Good condition.
W: 1880 x D: 700
39x Arcoroc Conical Conique Tumblers HB 285ml 1/2 Pint Glasses - Gloucestershire
39x Arcoroc Conical Conique Tumblers HB 285ml 1/2 Pint Glasses.Good condition.
Professional Espresso Coffee Machine CONTI Compact 2 - Glasgow
CONTI Compact 2 group. 2022 model. CC100 CompactPerfect for low volume sites that still want to serve good quality espresso coffee but only have limited space available.
A perfect blend of retro charm and compact design
Tall cup format compatible with takeaway cups
Auto cleaning keeps your machine consistently clean with minimal effort
Lincat 6 Grid Twin Combi Ovens (Ref: RHC9473) - Warrington, Cheshire
These double stacked Lincat OSC WE 61 are 6 grid commercial combination ovens manufactured by Rational for Lincat.These ovens are "SelfCookingCenter" (SCC) models featuring 7 operating modes for meat, poultry, fish, side dishes, egg dishes, bakery products, and finishing. It offers manual modes for steam, hot air (convection), and a combination of both.
Each oven unit has the capacity for 6 x 1/1 GN trays, and the units typically operate between 30 – 300 degrees. The ovens are also equipped with an automatic cleaning and care system for both the cooking cabinet and steam generator.
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