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Sell your catering equipment
Sub Categories
Bain Marie Double Pot   •    Bain Marie Four Pot   •    Bain Marie Single Pot   •    Bain Marie with Many Pots   •    Bain Marie With Three Pots
Secondhand
New
B-Grade
The Buffalo bain marie is perfect for hot holding all sorts of food, from carvery-style vegetables to baked beans, curry, chilli and more.
By using a gentle water bath warming mechanism, food is kept warm without burning for extended periods.
Operation couldn’t be easier – simply fill the water compartment, set the temperature and switch on.

£70 +VAT

Add practical heating to your table tops, with the electric chafing dish from Olympia. The dish doesn’t use flammable chafing fuel, making it safer for use around children and reducing the risk of an accident around hot food.

The chafing dish uses wet heat and has an adjustable temperature controller so your food doesn’t overcook during use – giving guests professional dishes with every service.

£90 +VAT each

| Quantity: 2
From leading brand Lincat, the Silverlink 600 dry heat electric bain marie BS3 is a versatile and reliable unit designed with the professional caterer in mind.
With two 4.5ltr stainless steel pots, this bain marie can hold up to 9ltrs of sauces, gravy, chilli, beans, or any other pre-cooked foods. Ideal for restaurants, takeaways, mobile caterers or other establishments with high output.

£280 +VAT

A durable and versatile form of food storage, this Lincat Lynx 400 Bain Marie comes readily supplied with four quarter size gastronorm pans to ensure you have all you need to begin operating. As a countertop serving appliance this machine will do great at maintaining your food to achieve the highest profit margin possible. This unit can operate as either a wet or a dry heat bain marie, allowing you to choose the method of heating that best fits your menus and sauces.

£280 +VAT

2 Lincat BM7W.
One is in slightly newer condition and one in slightly older condition.
Both of them are completely fully functionable and working order.
The newer one was used a backup to the one which is visibly older and thus only used a handful of times at events etc. (I have labelled this one ‘B’ in the photos)
The older one will look new with a bit limescale remover. We were using it perfectly right up until we closed.

From £120 +VAT each

| Quantity: 2
Hatco heat max drop in heated well

£100 £90 VAT Free

2x Hot cupboard with dry well
Fan assisted Bains Maries with heated gantry above single phase
In perfect condition
Three phase

£1250 £1125 VAT Free each

| Quantity: 2
This Lincat Dry Heat Bain Marie is supplied with 2x (1/4GN) gastronorm pans, letting you keep your sauces, soups and other pre-cooked foods at the ideal serving temperature for extended periods.
This plug and play bain marie can be used wherever it’s needed most, perfect for event catering or as part of a breakfast service. Features a simple dial temperature control making this bain marie exceptionally easy to use.

£125 +VAT

New B Grade Lincat J955 Bain Marie Dry. From leading brand Lincat, the Silverlink 600 dry heat electric bain marie BS3 is a versatile and reliable unit designed with the professional caterer in mind. With two 4.5ltr stainless steel pots, this bain marie can hold up to 9ltrs of sauces, gravy, chilli, beans, or any other pre-cooked foods. Ideal for restaurants, takeaways, mobile caterers or other establishments with high output.

£280 +VAT

x3 GN Pans with Lids, Tabletop, Electric
Used once

£140 VAT Free

SOLD

£425 +VAT

SOLD

£140 £120 +VAT

This Parry bain marie constructed from high grade stainless steel, comes complete with four circular pots, ideal for keeping pre-cooked food at hygienic, ready-to-serve temperature. Perfect for buffets and self-service environments, the bain marie can be also used for the preparation of sauces and custards and features a front manual dial for easy temperature control.

£195 +VAT

Brand New Infernus INGB-66 5 Pot Wet Bain Marie. Stainless steel construction and hi-efficiency stainless steel burners, the unit allows professionals to gently heat separate foods/ sauces like vegetables, chilli, gravy, pasta and lots more.
The unit is supplied with 3 x 1/3 GN and 2 x 1/4 GN pans & lids, but you can create your own tailored layout by using different sized pans. The unit is set for LPG gas but comes with a NAT gas conversion kit, making it ideal or all commercial catering establishments; PERFECT for mobile catering and professional kitchens.
GAS (Wet) Bain Marie with Pans, Lids and Tap

£360 +VAT

SOLD

£195 +VAT

2 GN pans with lids included
10 months old

£75 VAT Free

The high quality LD43 Falcon bain marie provides excellent flexibility in container choice, meaning hygienic storage of a wide variety of foods in this bain marie.

£425 +VAT

Suitable for take away businesses
iMettos Bain Marie Wet Heat Depth 150mm with Drain Tap
BRAND NEW
GN1/1 165/205mm depth

£125 +VAT

SOLD

£90 +VAT

SOLD

£145 +VAT

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