Bain Marie Single Pot • Bain Marie With Three Pots • Bain Marie Four Pot • Bain Marie with Many Pots
Top heat is variably controlled from a gantry mounted dimmer switch
Used in excellent condition
Dry heat bain marie tank with individual 1/1 GN support collars to accept 100/150mm deep stainless steel gastronorm containers
Used Buffalo S077 Bain Marie Wet. Perfect for storing soup, gravy, baked beans and hot toppings, the Buffalo bain marie is great for warming any liquid based food. Supplied with two large 5.2 litre pots, the bain marie has plenty of capacity for a full service. Even if one of the pots is running low, it's fast and easy to quickly swap out a new full pot (sold separately) and continue serving. Each pot also includes a handy notched lid, allowing you to store a ladle ready for dispensing.
With its stainless steel construction and hi-efficiency burners, the unit allows professionals to gently heat separate foods/ sauces like vegetables, chilli, gravy, pasta and lots more. The unit is supplied with 2 x 7 Litre Round Pots & lids. The unit is set for LPG gas but comes with a NAT gas conversion kit, making it ideal for all commercial catering establishments; PERFECT for mobile catering and professional kitchens.
-Stainless Steel Construction
This super Extra Large 2-pot Bain Marie keeps all your sauces at the perfect temperature for serving. It has a great presentation. Ideal for keeping sauces and food warm.
£180 VAT Free ono
Not many of these around, full working order and will be tested before collection.
Sizes 55cm tall, 70cm square
Corsair heated display unit with two tray bain marie, twin heat lamps at the top and element at the bottom, both trays, lids and two spare bulbs included, black curly electric cable.
The iMettos Bain Marie is perfect for keeping pre-cooked food and sauces at the correct temperature for serving.
Brand New Imettos 101051 2 Pot Wet Bain Marie.
New RM Gastro BM60EL Electric Wet Bain Marie. Made of AISI 304 stainless steel top, AISI 430 in a case of 0.8 mm. Heating element from AISI 309 placed below the basin. The discharge valve (ball - form) is placed in front. Thermostat for proper regulation 30-110 C safety thermostat against damage to the device 130 C. GN Gastrornorms also available but need to be ordered as an extra for Bain Maries.