SECONDHAND CATERING EQUIPMENT

The "Little Red Smokehouse" Smoker - Surrey

Dimensions: 35"W x 41"D x 80"H
Weight: 2200 lbs.
Capacity: 10 Briskets
Rack Size: 28"W x 20.5"D
Number of Racks: 10
Fuel: Wood
Electrical: 240V, 1Ph, 60Hz, 18A

Mirella-Rauchergerate Counter Top Smoker (Ref: RHC4618) - Warrington, Cheshire

This counter top smoker is perfect for both hot and cold smoking of a wide range of meat and fish it has optimal air circulation with very rapid heating which allows you to smoke a wide range of items within minimal time. Produce can be cooked in their own juices without the addition of fat intern producing healthier smoked items.

Tabletop Electric Smoker (Ref: RHC7098) - Warrington, Cheshire

Provide your customers with perfectly smoked foods cooked within this compact table top smoker. It has been made from galvanised steel which makes it light weight without compromising on durability making it perfect for mobile caterers and businesses where space is at a premium. The smoker has a powerful element which enables you to control the heat in the smoker allowing the smoker to hot and cold smoke meats whilst cooking them reducing cooking time and maximising on flavour. The smoker comes complete with four shelves and five hanging hooks making it perfect for your business.

FWE Low Temp Cook & Hold Ovens & Smoker Ovens - LCH-6-SK-G2FWE - London Sw9

A used Low temp, cook, hold and smoker oven.
IN good working condition. Worth £7,500.00
Reduce Shrinkage, Natural Browning
Designed to not require a hood
Two ovens, only one plug