SECONDHAND CATERING EQUIPMENT
The Best Place To Buy Or Sell Secondhand Catering Equipment, Coolers, Glasses, Bars
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Servery (ideal for carvery use) - North Yorkshire
Servery ideal for carvery use etc.7m long
1x Bain Marie
2x Hot Plate / Heated Gantry
1x ice well
32 amp single phase
Zanolli EP70/2 Double Deck Electric Pizza Oven (D40027) - Bridgwater, Somerset
This is the most compact member of Zanolli’s prestige deck oven range making it a popular choice with restaurants.Commercial Kitchen Sink - Northumberland
Brand new never used 60cm width 120cm length stainless steel.100x Dudson Sugar Preserve Bowls - Seconds - London
Capacity: 8oz 23clFor a sleek and stylish look, the clean contours of Dynasty bring a sophisticated feel to the dining experience.
Bravilor Bonomat Novo Filter Coffee Machine (Ref: RHC8618) - Warrington, Cheshire
This Bravilor Novo Coffee Filter Machine has two hot plates and is supplied complete with 1 Pyrex decanters that will hold 12 cups of fresh filtered coffee. This coffee filter machine takes just 5 minutes to brew a 12 cup decanter of freshly brewed filter coffee and is a manual-fill model so does not need be plumbed into the main water supply offering a plug in and play function. Ideal for use in restaurants, cafes, bistros, hotels, canteens etc.Vogue Stainless Steel Prep Station - Lincolnshire
Vogue CB908 1200w x 600d mm Stainless Steel Chefs Prep StationBuffalo Oven Thermostat AJ608 CT253 - Wiltshire
This thermostat fits the buffalo CT253 gas range oven, sold with control knob both parts are new, never used, still in the wrapper and not required any more.Hoonved Pass Through Dishwasher (Ref: RHC9322) - Warrington, Cheshire
This Hoonved HSP55OBT is a high-performance, commercial pass-through dishwasher designed for high-volume environmentsThe dishwasher features a generous clearance (typically around 440mm), which allows it to accommodate large plates, tall glassware, and even some smaller trays or utensils.
The dishwasher is designed for fast turnover, offering short wash cycles (often 2-3 minutes) to keep up with peak service times.
New B Grade Polar Upright Fridge 600 Litre G592 - Bridgwater, Somerset
Powerful and reliable, the Polar G-Series upright fridge is the ideal cabinet for the commercial kitchen. Large enough to accommodate double size (2/1) gastronorm pans (sold separately), the fridge includes three robust removable shelves that’ll help maximise your chilled storage capacity, alongside a sturdy lockable self-closing door to improve both the efficiency and security of the refrigerator.Event Bar Equipment - Event Bar Set Up - London
A complete, used, event bar set up from a business that traded for 10 years in the South East.Generator, 3x Tents, Tables, 2x Keg dispensers, Racking for 24 casks
BBP reusable cups approx 500 x pint, 200 x half-pint, 200 x wine, 100 x fizz
and much more....
Capable of dispensing up-to 400 pints per hour.
Mayfair Twin Contact Grill (Ref: RHC9138) - Warrington, Cheshire
This Mayfair Twin Panini Press is a great item for cooking paninis and sandwiches, with cast iron grill plates give optimal heat transfer for fast cooking and reinforced arms to lift and lower the grill plates with ease.The thermostat is adjustable, typically within a range of 60° to 300°C, each side features independent temperature controls that for versatility when cooking also included are heat up indicator lights as well as a removable grease drip tray at the centre base of the appliance.
Burlodge Minigen Hot Cupboard & Heated Gantry (Ref: RHC9429) - Warrington, Cheshire
This Burlodge M20.100 is a hot food holding and heated gantry system, typically use in catering environments like hospitals and nursing homes.The appliance combines a hot holding compartment with a top-mounted heated gantry to maintain food temperature during service.
The unit uses heating elements to maintain the internal temperature of the holding cabinet, whilst the gantry uses halogen lamps for both heat and illumination. It is also features a sneeze guard and is situated on heavy duty castors for easy transportation.
0.5m Stainless Steel Janitorial Sink and Basin (Ref: 2126) - Warrington, Cheshire
Professional janitorial sink & mop sink with hand wash basin constructed from stainless steel. Ideal for any professional kitchen.NordStar Double Warming Drawer - Essex
NordStar Warming DrawerSize: 810w x 495d x 520h
Volts: 240
Element: 1kw
Display: Digital Thermostat Display
Plug: 13amp 3 Pin wall plug
Warranty: 1 Year
NEW: Airstream Trailers ALL SIZES - Brand New In Stock 10% Deposit - FREE UK Delivery
Trailer Kings specialises in custom-built catering trailers.We are fully Ireland / UK based and owned.
These are high-quality airstream trailers including free commercial fridge, extractor, and fryer or griddle built to UK standards ready for work and free UK Delivery included in the price.
Mobile Centre Bench 1200 With 3 Tier Heated Gantry (With Mid Shelf) - Essex
Bench SizingLength: 1200mm
Depth: 700mm
Height: 900mm
Gantry Sizing
Length: 1200mm
Depth: 300mm
Height: 975mm
Bulbs: 12 Plugs: 1 x 13 AMP Plug
Commercial Waterfall Enclosure - Peterborough, Cambridgeshire
Including the whole enclosure & pumps to move the water.You will receive 1 panel and 2 pumps to power the movement of the water.
Rational SCC 40 Grid Combi Oven
Make: RationalModel: SCC 202E
Type: 40 Grid Combi Oven (up to 40 x 1/1 GN Trays) - 1 roll in trolley included
Power Supply: 3 Phase Electric - supplied with cable only. 65kw load - requires 3X100 amp breaker.
Working order: This oven is fully working and serviced by our rational qualified catering engineer.
12kW RG 2x 10L Free Standing Electric Fryer - UK Delivery
Great ConditionOutside dimensions 400 x 600 x 980 mm
Weight: 38 kg
Adjustable feet up to 150 mm with the possibility of fixing to the floor
12 Draw Prep Fridge - Eastbourne, East Sussex
12 draw commercial fridge.Moffat Mobile Oven & Holding Cabinet (Ref: RHC9039) - Warrington, Cheshire
This Moffat VANGEN Oven is a specialized food regeneration and holding systemUsed by commercial food services for mobile meal delivery.
The system is designed to regenerate chilled or frozen food while in transit, ensuring that meals are hot and ready to serve upon arrival.
Designed to be installed in catering vans, allowing one vehicle to serve more customers over a longer period while maintaining food quality.
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