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Sold Gami T260 Tempering Machine - Scotland
Description
Automatic, continuous operation tempering machine from melting by bain-marie to tempering by cooling gas with refrigerant compressor.The bowl capacity, which is equipped with a mixer that keeps the chocolate fluid and even and made of stainless steel AISI304, is 8 kg.
High precision probes control all temperatures through a specific circuit board.
The tempering machine is complete with a heated vibrating table and a flow-stopping pedal for the dosing of the desired quantity of product.
In good working order …. Machine used for white chocolate only and replacing with a larger machine that takes all 3 kinds
Bowl capacity: 8 kg
Vibrating Table
Foot pedal Hourly output: 50 kg/h Dimensions: mm 440 x 600 x 1500h
Power 3 phase 1.9kW
Voltage 400V/3 50Hz
Manufactured 2011
Serial number 101745
It has a new compressor.
Delivery notes
Buyer upliftsLocated Ayr KA7 (Scotland)
This item is now sold
