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Secondhand
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Cleaned and tested, In excellent condition, The Rational VCC is a hugely innovative cooking system, designed to replace almost all conventional cooking appliances. Able to boil, griddle and deep fry, The specialist VarioCooking Control® mode has seven selectable cooking modes (meat, fish, vegetables, side dishes, egg dishes, soups, dairy products and desserts, finishing® and service) VarioCooking Control® automatically detects the product-specific requirements, the size of the food to be cooked and the load size. The cooking time and temperature are continuously adjusted to achieve the result you want.

£3250 +VAT

Commercial stainless steel heated bain marie servery unit with overhead heated gantry. Ideal for schools, care homes, hotels, restaurants, cafe's, staff canteens and catering businesses.
Includes stainless steel gastronorm lids.
Overhead heated gantry with heat lamps to keep food warm.
Sliding cupboard doors with storage underneath.

£850 +VAT

£350 +VAT ono

Rational Thermocover For Mobile Plate Rack
Clearance Item (Box Not Damaged)

£240 +VAT

PLEASE CALL 01227469692 AT ANY TIME SO WE CAN RECOMMEND THE BEST COMBI OVEN FOR YOU
Make: Rational
Model: SCC 202
Type: 40 Grid Combi Oven with roll-in trolley
Power Supply: Gas (13 amp power supply required)
This oven comes with warranty.

£8995 +VAT

Heavy duty stainless stable
H:58 x W:70 x L:130

£110 +VAT

This heated in counter soup well by Mobile with a capacity of 10 litres is designed to keep consistent holding temperatures and keep your food products at safe-serving temperatures.
Supplied with lift out soup pot, hinged lid and ladle notch and thermostatically controlled by a remote offering convenience.
Ideal for any professional kitchen.

£175 +VAT

£299 +VAT

This Lincat OSC61 is a 6-grid commercial combination oven manufactured by Rational for Lincat, designed for high demand catering establishments.
The combi oven functions as an all-in-one culinary workstation capable of baking, roasting, grilling, steaming, blanching, and poaching. It offers 7 dedicated operating modes tailored to specific food types (meat, poultry, fish, side dishes, egg dishes/desserts, baked goods, and finishing)

£2750 +VAT

Foster BCT52-26, the largest cabinet in Foster's blast chiller range. Manufactured 2018. In good working order, used in our food production unit and being replaced as we upgrade.
Foster's high-powered "Circulair" system blasts cold air laterally across the product at speed, pulling food from +70C to +3C in under 90 minutes and locking in colour, texture, flavour and nutritional value. Exceeds Department of Health guidelines.

£2900 VAT Free

The fridge features double-glazed, curved glass panelling on all four sides paired with efficient internal LED lighting ensuring high panoramic product visibility. It is equipped with doors on both the front and the rear, allowing easy self-service for customers and quick restocking access for staff.
The fridge is regulated via user-friendly rear-mounted digital temperature controls and display and features a compact design, ideal where space is at a premium.

£175 +VAT

Stainless steel cupboard trolley featuring internal compartment set up with brackets for baking trays and a hinged door. Ideal for use in professional kitchens.

£125 +VAT

£195 inc. VAT

| Quantity: 93
Shop fridges (bought new in 2024,good condition,6 x two door units + 5 x one door units)
Wine chillers
£800 to £1,000 per two-door unit / £400 to £500 per one-door unit

From £400 inc. VAT ono each

| Quantity: 11
Dudson Finest Vitrified 6oz Cups
Perfect for double espresso or small cappuccino.
Not used
Special offer £0.99 each. (+VAT)
500 in stock.
Minimum order: 50 pcs

From £0.75 +VAT each

| Quantity: 500
Large conveyor electric pizza oven
Width 31"
Refractory stone belt
Output over 300 pizzas per hour
New price £40,000+vat
Barely used, in very good condition.

£20000 +VAT

Nord Star Hot Cupboard with three Tier Gantry
Hot Cupboard is a high quality, reliable appliance, ideal for care homes, restaurants and canteens.
Constructed with easy to clean stainless steel, contents are kept at warm and hygienic temperatures due to its fully insulated panels, easily accessible using our own sliding door system.
Perfect for confined spaces such as hallways and corridors. This Combination of Hot Cupboard and Gantry is commonly used as a Chefs Pass/ Chefs Hot Pass

£1727 +VAT

Stainless steel dishwasher sink compatible with a pass through dishwasher. Featuring a surface height of 930mm plus 500mm splashback, undershelf for extra storage and a food waste disposal section. Ideal for commercial Kitchens

£350 +VAT

If you’re mixing large volumes of ingredients, the Buffalo 20 Litre heavy duty planetary mixer is a great choice for the professional kitchen. Designed for power and reliability, this planetary mixer provides the heavy duty performance and ultra-strong construction required to ensure no-nonsense everyday use.

£795 +VAT

This stainless steel oven stand with space for oven shelves below making it ideal for use within the most demanding kitchens.
Height: 720mm / 28 Inches
Width: 790mm / 31 Inches
Depth: 640mm / 25 Inches

£125 +VAT

Bench Sizing
Length: 1500mm
Depth: 700mm
Height: 900mm
Gantry Sizing
Length: 1500mm
Depth: 300mm
Height: 975mm

Bulbs: 12 Plugs: 2 x 13 AMP Plug

£1199 +VAT

This Dualit DCP4 is a commercial-grade 4-slot pop-up toaster designed specifically for high-volume catering environments like buffets and busy kitchens.
The toaster features 2+2 independently controlled slots and an automatic pop-up mechanism and electronic browning controls to ensure consistent results without constant monitoring.
It has 30mm wide slots accommodate thicker bread types like artisanal loaves or teacakes.

£145 +VAT

PLEASE CALL AT ANY TIME SO WE CAN RECOMMEND THE BEST COMBI OVEN FOR YOU
Make: Rational
Model: SCC WE 10 Grid
Type: 10 Grid Combi Oven + Stand
Power Supply: Three Phase Electric 32 amp
Working order: This oven is fully working and serviced by our catering engineer
Cosmetic Condition: excellent cosmetic condition

Rent for £54 plus VAT per week

This was my brother and I’s pride and joy until our business changed and unfortunately we’re using it less and less. We bought it in 2018 and carried out the conversion with a company in Manchester.
We decided we didn’t want a normal food truck, we wanted something that looks the part, drives well and could cope with large volumes - this was the answer. We’ve run huge events from it and can easily work with 6 of you in there.

We have worked in kitchens for years, so agonised over every aspect of this van to make sure it flows like a proper kitchen inside.

£35000 +VAT

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