Secondhand Catering Equipment

Sold BRAND NEW Chocolate Tempering Machine Pomati Cube 5Kg - London

Description

CUBE machines are designed with the goal of capturing clients with their exquisite aesthetic appeal and spectacular fountain flow.
The item is brand new and never been used.

A travel flight case has also been custom made for the chocolate tempering machine.

SIZE (MM) 290X410
h 350

Capacity 5 kg
Power 0,4 kw

Versatile and elegant.

Thanks to its small size, the CUBE can be easily displayed on countertops of pastry shops and ice cream parlours and use it to put a finishing touch on products.

Auger
Removable auger for easy cleaning and change chocolate products, reverse direction for chocolate unloading

Dispenser
Foot-pedal operated dispenser to interrupt chocolate flow

Designed in pomati style, for inclusion in bakeries, cafes, ice cream and chocolate fountain with the aim of attracting and hitting customers
through the big impact given by the continuous fountain of chocolate. Doses of chocolate in cups and cones, ice cream variegation,
“chocolate morocchini”, hazelnut and chocolate cups are just some of the possible applications.

TECHNICAL CHARACTERISTICS
• Reversing auger for unloading chocolate
• Removed archemedean screw for cleaning and change of chocolate
• Pedal doser to control dosage of chocolate

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