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Catering equipment for sale
Sub Categories
Electric Combi oven (steam)   •    Electric Ovens 10 Grid    •    Electric Ovens 20 Grid    •    Electric Ovens 4 Grid    •    Electric Ovens 40 Grid   •    Electric Ovens 6 Grid    •    Electric Range Cooker    •    Highspeed Combi Convection Microwave Impingement   •    Small / Mini / Counter Top Ovens
Secondhand
New
B-Grade
PLEASE CALL AT ANY TIME SO WE CAN RECOMMEND THE BEST COMBI OVEN FOR YOU
Make: Rational
Model: SCC WE 10 Grid (SCCWE101E)
Type: 10 Grid Combi Oven + Stand
Power Supply: Three Phase Electric 32 amp (19kW)
Working order: This oven is fully working and serviced by our catering engineer
Cosmetic Condition: Excellent cosmetic condition

£4995 +VAT

PLEASE CALL AT ANY TIME SO WE CAN RECOMMEND THE BEST COMBI OVEN FOR YOU
Make: Rational
Model: SCC 102
Type: 20 Grid Combi Oven
Power Supply: 3 Phase Electric
Working order: This oven is fully working and serviced by our rational trained catering engineer.
Cosmetic Condition: Very good cosmetic condition
Weekly Rental Price: £56 + VAT

Rent for £56 plus VAT per week

The Falcon Electric Solid Top Oven Range is a heavy‑duty 4‑hotplate electric range with a large 2/1 GN oven.
It features two rectangular cast‑iron plates and two fast‑acting circular plates with its oven having temperatures from 100–250 °C as well as having controls for each plate, and to help make cleaning easy the oven has a full‑width removable drip tray for easy cleaning.
Falcon oven suitable for any restaurants, schools pubs and busy commercial kitchens.

£895 +VAT

A 3 year old merry chef used predominately for toasting sandwiches in a cafe.
It comes in full working order with chip, paddle and user manuals.

£2995 VAT Free ono

This powerful, large capacity TurboChef i5 high speed oven can rapidly cook food without compromising its quality. This attractive steel and aluminium oven is ideal for quick service restaurants, bistros and bakeries; the smart menu system can hold 200 menus and a re-circulating catalytic converter allows for a ventless operation, limiting grease and smoke emission.
Metal pans be used in this oven which can cook 10 times faster than convectional models.

£2495 +VAT

SOLD

£3250 +VAT

Meet the Lainox Naboo Compact - your new best friend in the kitchen. This little powerhouse packs all the smart tech you need to keep service running smoothly: fast, even cooking with steam-and-dry heat combos, easy touchscreen controls, and plenty of programmable settings so you can repeat your winners without thinking twice. It heats up fast, cleans itself, and is built tough enough for the daily grind. Whether you're roasting, steaming, baking, or just trying to get consistent results without babysitting an oven all day, this machine has your back—simple, efficient, and surprisingly fun to use.

£2900 +VAT

Meet the marine-spec Lainox CBES061R combi oven — rugged, reliable and built to handle life at sea as well as life in a busy grounded kitchen. This compact powerhouse cooks with steam, convection or a combination of both, giving you juicy roasts, perfect veggies and flawless bakes with ease. It holds six 1/1 GN trays (60mm tray spacing) and comes with a clear LCD screen, simple controls and storage for up to 99 recipes so you can dial in your favourites fast.

£2850 +VAT

SOLD

£250 +VAT

For sale is a Merrychef eikon e1s high-speed oven, a compact and powerful solution for cafés, coffee shops, bakeries, forecourts and quick-service food operations.
The oven powers on correctly, heats as expected and the touchscreen display is fully responsive. This unit has been removed from a working site and is being sold due to equipment changes, not fault.

£1950 +VAT

Whether you’re baking bread, pastries or potatoes, the UK-made 100Ltr Buffalo convection oven is a powerful and reliable oven which delivers consistent results every time.
With its compact, stylish design and simple manual controls, the oven is easy to use and great for kitchens with limited space. Simply select a temperature and time and you’re good to go.
Inside, there’s space for up to four shallow 1/1GN size gastronorm pans or two deeper GN pans, depending on your requirements.

£675 +VAT

Whether you’re baking bread, pastries or potatoes, the UK-made 100Ltr Buffalo convection oven is a powerful and reliable oven which delivers consistent results every time.
With its compact, stylish design and simple manual controls, the oven is easy to use and great for kitchens with limited space. Simply select a temperature and time and you’re good to go. Inside, there’s space for up to four shallow 1/1GN size gastronorm pans or two deeper GN pans, depending on your requirements

£675 +VAT

In excellent condition, ideal for busy restaurants both convection and steam in perfect working order.
Cleaned and fully serviced and tested by our qualified engineers.
On Stand, this Rational combi oven boasts a wide range of self cooking and combi modes for different foods 30-80 meals per day.

£4250 +VAT

3 phase
El. Tested
Dim: 690mm W x 820mm D x 2110mm H

£550 +VAT

This Rational 6 Grid Combi Oven is a versatile piece of cooking ideal for professional kitchens in restaurants or hotels.
The oven is capable of grilling, roasting, baking, steaming, stewing, blanching, and poaching with precision that makes sure to allow for even energy distribution to ensure even cooking of food.
An efficient piece of equipment it with its white efficiency technology minimizes energy and water use and has a care control system for automatic cleaning and descaling.

£2750 +VAT

Great condition and comes with the stand. In fully working order.
82cm width
73cm depth
1.85m height

£2500 +VAT ono

Salva Kwik Co 2010-KC-8+H Steam bakery oven.
9 x 18x30' Tray Capacity
Auto-reverse rotation every two minutes guarantees even cooking, Designed for an even distribution of airflow throughout the chamber to ensure excellent product cooking.

£2500 £1300 +VAT

Capacity - 5 60 x 40 trays
Approximate dimensions - 1270mm H x 840mm W x 1269mm D
Excellent working condition, suitable for any baked goods.
Stand included.

£1750 VAT Free ono

Proving Oven.
In excellent condition.

£2100 inc. VAT ono

Perfect for professional kitchens with limited space. Ideal for roasting, baking, steaming, etc.
Steam: 30-130°C
Convection: 30-130°C
Combination of steam and convection heat.
20-80 meals per day.

£4000 +VAT

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