SECONDHAND CATERING EQUIPMENT

Rational Self Cooking Center SCC 201 Electric Combi Oven 20 Grid - Telford, Shropshire

Rational are considered to be one of the best and most advanced combi ovens on the market and they are ideal for high-output kitchens who demand the best quality. These ovens are very popular machines that do not stay in stock for long! This SCC comes with an array of features within a touch screen display, automatic, manual and customised cooking programs, self cleaning and the care control system for limescale treatment. Roll in trolley included in the price.

Rational Self Cooking Centre SCC WE 61 6 Grid on New Stand - Telford, Shropshire

The SCC WE 61 is a professional combi oven made by Rational, designed for restaurants, catering operations, hotels, and commercial kitchens. It combines steam, convection (dry heat), or both to cook a wide variety of foods automatically.
The Rational SCC WE 61 is a high-end, smart combi oven built for efficiency and consistency. It’s especially valuable in busy kitchens where: speed repeatable quality and labour savings are critical.

Convotherm C4 Easy Touch 6 Grid Combi Oven + Stand - Fully Serviced - Kent

Convotherm EasyTouch 6 Grid Combi Oven. 3 Phase Electric Fully Serviced
Convotherm C4 Easytouch (ET) 61E
Type: 6 Grid Combi Oven (up to 20 x 1/1GN trays) include roll in trolley
Power Supply: 3 Phase Electric - 11kw load - Supplied with cable and 32amp commando plug
Working order: This oven is fully working and serviced by our qualified catering engineers.
Cosmetic Condition: Good Cosmetic Condition with some marks to panels and interior that do not impact functionality.

Rational SCC 6 Grid Combi Oven with Stand - Kent

Rational SCC are considered to be one of the best and most advanced combi ovens on the market and they are ideal for high-output kitchens who demand the best quality. Very popular machines that do not stay in stock for long!

Stacked SCCWE 6 Grid Electric. Two Rational Combi Ovens - Kent

Rational SCCWE are considered to be one of the best and most advanced combi ovens on the market and they are ideal for high-output kitchens who demand the best quality with intelligent cooking control and built in boiler care features. This is a stacked version, giving you two 6 grids one of top of the other. Stacked machines bring flexibility to your kitchen, allowing you to steam in one oven, whilst roasting in the other, or if you have a quieter day save on energy costs and run just one of the two machines!

Rational Combi Master Plus CMP 6 Grid Electric with Self Clean - Kent

Rational are considered to be one of the best and most advanced combi ovens on the market and they are ideal for high-output kitchens who demand the best quality. Very popular machines that do not stay in stock for long!

Electrolux Air O Steam 10 Grid with Stand - Kent

PLEASE CALL AT ANY TIME SO WE CAN RECOMMEND THE BEST COMBI OVEN FOR YOU
Make: Electrolux Model: Air O Steam Type: 10 Grid Combi Oven + stand
Dimensions: 898mm wide x 915mm deep x 1808mm high (including stand)
Power Supply: 3 phase electric - 17.3kw. Gas is also available
Working order: This oven is fully working and serviced by our catering engineer
Cosmetic Condition: excellent cosmetic condition

10 Grid Electric Convotherm Maxx Pro Bake 10.10 ES (with Racking Stand) - Milton Keynes, Buckinghamshire

Very good condition, fully functioning. Hardly used and surplus to requirements. Comes complete with mobile trolley stand with room for baking trays.
Turns out delicious baked goods with the Convotherm Maxx Pro BAKE easyTouch 10.10 10 Deck Combi Oven combining traditional baking know-how with state-of-the-art combi oven engineering. Not only does the Maxx Pro BAKE offer variable fan speeds with 5 settings but it also features BakePro a multi-step baking function. This will result in ideal rising as well as optimal elasticity.
Finally, the BAKE gives you three fermentation levels designed specifically for fresh yeast dough, so you get your optimal volume not to mention perfect crusts. An ideal solution for any establishment wanting to offer fresh baked goods.