SECONDHAND CATERING EQUIPMENT
The Best Place To Buy Or Sell Secondhand Catering Equipment, Coolers, Glasses, Bars
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BC1BS R1 Williams Black Undercounter Bottle Cooler (B Grade) - London
Serial: 796823Product Code: BC1BS R1
Williams - Undercounter Bottle Cooler
List Price: £1,092.00
Our Price: £599.00
Brand New Falcon 971.187 Fryer Basket (15692) - Bridgwater, Somerset
Brand New Falcon 971.187 Fryer Basket.30cmW x 34cmD x 16cmH
Brand New – New in Original Packaging
Hamoki Display Cooler - Nottinghamshire
Adjustable shelves and sliding glass doors on the back.Height 60cm Width 69cm 33cm.
Model number: iMT-100L Weight: 35kg
Electrolux Rise And Fall Salamander Grill - Sussex
Electrolux 30a single phase rise and fall salamander grill.In immaculate condition.
Used Moffat Plate Warmer - London
Accommodates up to 75 x 8-12" platesTemperature Range 30°C to 110°C
0.4m Stainless Steel Hobart Cupboard (Ref: 1667) - Warrington, Cheshire
Expand your work surface and increase storage capacity of your kitchen with this stainless steel cupboard by Hobart. Ideal for use in any commercial kitchen.Ifor Williams Insulated Box Trailer - Norfolk
Internal dimensions (of box unit): L 2.16m (7ft) x W 1.37m (4.5 ft) x H 1.98m (6.5ft)External dimensions (from hitch to rear of trailer and external ground level to top of box unit): L 3.85m (12.65ft) x W 2.1m (6.9ft) x H 2.55m (8.4ft)
Gross weight: 2700kg
New door handles fitted with 3 keys
Polypropylene Box Inc Dividers 24 section (9x9) - Oxfordshire / London
POLYPROPYLENE BOX Inc Loose White Perspex Dividers -L60 x W40 x H12
Available 23 @ £9 Each - (JOB LOT)
(Example Use: suitable for Cups / Sugar Bowls / Old Fashioned Whisky Tumbler) -
Stackable Box & Handle/Grips -
Machine Washable-
Robust & Secure -
Oxfordshire OR London
iMettos Meat Slicer 220mm - London
Suitable for take away businessesiMettos Meat Slicer Commercial
BRAND NEW
Meat Slicer 220mm
1 year parts warranty
Rational SCC 101 E 10 Grid Combi Oven - Norfolk
Rational Scc101 E 10 grid combi oven and stand .Requires 32amp 3 phase power .
Ex school machine .
SG index with full care control cleaning system .
Fully serviced , tested and cleaned ready for work
8x Hot Box 1/1 GN Catermax 100 - Hampshire
Dimensions: 705(H) x 476(W) x 679(D)mmCapacity: 89 Ltr
Weight: 26.92kg
Accepts: 6 GN 1/1 pans or 12 GN ½ pans or 18 GN 1/3 pans (GN pans 65mm deep)
2x Prep Fridges - Eastbourne, East Sussex
3 door bar fridge2 door bar fridge
0.87m Shelving Unit With Plastic Removable Shelves (Ref: 1552) - Warrington, Cheshire
Easy to dismantle and assemble, this shelving unit comes complete with four tier with removable shelf inserts, perfect for any small kitchen or walk in cold room.Ice Machine Cube Maker 40kgs - Hampshire
Spares or RepairThe Whirlpool K40 is a stylish, air-cooled ice maker
Output of 40kg of ice in 24 hours
20kg storage bin capacity.
Rational SCCWE61 Electric Combi Oven - Norfolk
6 grid combi oven and stand.Si index white efficiency model.
Requires 16amp 3 phase power.
Fully serviced, tested and cleaned ready for work
DC Double Pass-Through Dishwasher (Ref: RHC7789) - Warrington, Cheshire
This DC Double Pass-through dishwasher it perfect for any busy restaurants, cafeterias and other food service establishments to quickly and efficiently clean large volumes of dishes.LPG Parry Bain Marie - Wiltshire
LPG Parry bain marie two pot, new piezo, thermocouple and igniter fitted, sold with one years gas safe certificate, new armoured hose and regulator.sizes 70cm deep, 32cm high & 46cm wide.
If you collect the item I will confirm its working.
Sold by gas safe registered catering engineer.
Falcon Twin Basket Fryer (Ref: RHC9106) - Warrington, Cheshire
The Falcon G401F is a single-tank, twin-basket commercial gas fryer with an integrated electric filtration system that drains and filters the oil before pumping it back into the fryer, extending oil life and reducing running costs.The high-efficiency burner system reduces energy consumption and provides quick heat-up and recovery times, increasing output whilst Instant temperature recovery helps maintain consistent cooking quality, even during peak periods.
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