SECONDHAND CATERING EQUIPMENT
The Best Place To Buy Or Sell Secondhand Catering Equipment, Coolers, Glasses, Bars
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Bain Maries • Chefs Knives • Commercial Food Production • Cooking Pots, Pans and Saucepans • Food Prep • Hot Cupboards • Ovens and Cooking • Stainless Steel Flats, Platters, Serving Dishes • Water Boilers • Weighing ScalesSecondhand
New
B-Grade
£400 £150 +VAT
£7995 £7420 VAT Free ono
£9500 VAT Free
£2795 £2345 VAT Free
£700 £425 VAT Free ono
£500 £400 VAT Free
£4000 VAT Free ono
Rollergrill Crepe Maker (Ref: RHC6565) - Warrington, Cheshire
Your customers will enjoy freshly made traditional crepes made with this compact crepe maker. It features an enamelled cast iron plate which ensures even cooking with minimal fat and no pre-seasoning required. The crepe maker has a powerful spiral element with easy to use thermostat and pilot light which makes it effortless to use.£225 +VAT
£2000 VAT Free ono
£12500 +VAT
£2850 £2595 +VAT
Falcon Twin Tank Fryer (Ref: RHC6711) - Warrington, Cheshire
This heavy duty Falcon chieftain twin tank electric fryer is renowned for its impressively high output thanks to a variety of special features that allow a longer-oil life compared to other models. Some of these include the sediment zone and lift out strainer, which prevents build-up of carbon debris. The fryer also features user-friendly precise temperature controls and an electronically controlled operating thermostat with an overriding safety thermostat. Additionally, the high power elements with rapid recovery time give high power output. The fryer also comes with power on and operational temperature indicator and is supplied with two baskets, lids and is positioned on stainless feet.£1495 +VAT
Used Lincat GS4/C Stainless Griddle (40200) - Bridgwater, Somerset
Whether you’re cooking eggs, bacon, burgers or vegetables, the versatile Silverlink 600 Electric Griddle won’t let you down. The griddle has a chrome surface which both heats up quicker, and transfers heat to food more efficiently than standard griddles, with less energy loss as well as reduced energy radiation, which keeps the kitchen cooler for staff and reduces pressure on the ventilation system.£575 +VAT
£2250 £1750 VAT Free ono
£1000 £550 +VAT
Dry Heat Drop-in Bain Marie (Ref: RHC6471) - Warrington, Cheshire
This dry heat drop in bain marie is perfect for serving a wide range of foods at the perfect serving temperature and is designed to place directly into your front of house counter. It comes complete with 12 1/3 containers and lids whilst the central divider enables you to keep meat and veg dishes separated. Additionally, the bain marie features element protectors and has easy to use controls with long wire which enables flexible positioning within your counter.£450 +VAT
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