SECONDHAND CATERING EQUIPMENT
The Best Place To Buy Or Sell Secondhand Catering Equipment, Coolers, Glasses, Bars
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Bain Maries • Baking Trays and Oven Shelves • Chefs Knives • Commercial Food Production • Cooking Pots, Pans and Saucepans • Food Prep • Hot Cupboards • Ovens and Cooking • Stainless Steel Flats, Platters, Serving Dishes • Water Boilers • Weighing ScalesSecondhand
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iMettos Soup Kettle 10 Litres Black - London
Suitable for take away businessesiMettos Soup Kettle 10 Ltrs
BRAND NEW
Black Model
1 YEAR Parts warranty
CookTek Induction Wok (Ref: RHC7909) - Warrington, Cheshire
Make your cooking experience simpler and more efficient with this CookTek induction wok. Constructed with high efficiency hob cooktop, heavy duty electronic components and glass-ceramic top this Induction wok is engineered for use in commercial kitchens. This bench mounted unit features 2400 watts zone, ensuring evenly distributed heat. Easily transported making it ideal for mobile caterers. A rotary dial control enables exact temperatures to be set. This induction wok is highly efficient, reliable and durable and delivers high quality results every time, with features including automatic pan detection, 20 power cook settings, cooling fans, automatic switch off, LED display this piece of equipment would make the perfect addition to any commercial kitchen.Falcon Chargrill (Ref: RHC7846) - Warrington, Cheshire
This medium duty gas chargrill is perfect for use in any commercial catering establishment, with two burners and cast iron branders this chargrill delivers evenly distributed heat and perfect branding results everytime.Angelo Po Griddle With Ribbed Plate (Ref: RHC7642) - Warrington, Cheshire
This Electric Griddle by Angelo Po features a Ribbed Steel Plate and is equipped with two easy to use heat zone controls to allowing you to control both independent elements during quieter or busy periods.Instanta Autofill Wall Mounted Water Boiler (Ref: RHC8621) - Warrington, Cheshire
This Water Boiler from Swan features a 26 litre capacity and is suitable for establishments where hot water is essential. This water boiler is a manual fill so is able to be portable and placed anywhere. Stainless steel construction ensures durability to withstand commercial use.iMettos Bain Marie Wet Heat Depth 150mm with Drain Tap - London
Suitable for take away businessesiMettos Bain Marie Wet Heat Depth 150mm with Drain Tap
BRAND NEW
GN1/1 165/205mm depth
Panini Grill - Lancashire
The highly convenient countertop Lynx 400 Single Contact Grill LRG is innovatively designed and well-manufactured, an attribute that can clearly be seen in its perfectly balanced plates. These grilling plates provide the ideal cooking surface for cooking steaks, burgers, panini and toasted sandwiches without the need to monitor progress or turn them over. Offering great value for money, it also allows you to make the most of the space you have without compromising on quality.iMettos Gas Countertop Charbroiler (Small) - London
Suitable for take away businesses iMettos Gas Countertop CharbroilerBRAND NEW Small Charbroiler Gas NAT & LPG
1 YEAR PARTS WARRANTY
iMettos Gas Freestanding Single Tank Fryer 23 Litres - London
Suitable for take away businesses iMettos Gas Freestanding Single Tank Fryer 23LtrsBRAND NEW 1 YEAR PARTS WARRANTY
Blenheim Forge Nakiri Stainless Clad - Free Delivery
An ideal knife for vegetable preparation, the blade is forged extra thin for cutting through vegetables with precision and ease. The wide, flat-edged blade is perfect for downward chopping and dicing.YOU MUST BE OVER 18 TO PURCHASE KNIVES
iMettos Counter Top Double Tank Deep Electric Fryer - London
Suitable for take away businesses iMettos Counter top Double Tank Deep Electric Fryer 2 x 8 Ltrs & TapBRAND NEW 1 year parts warranty
Lincat Panther P6B3 1205mm Wide Mobile Hot Cupboard With Bain Marie Top - London
Fully 1/1 GN compatible hot cupboard for operational efficiencyBain Marie: Designed to take 3 x 1/1 GN containers up to 150mm deep (GN containers not included)
Accurate digital electronic control of the hot cupboard temperature, adjustable between 20°C and 99°C, ensures compliance with food hygiene regulations
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