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Secondhand
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£3000 VAT Free ono

Brand New Pizza Paddle. The long-handled tool with a flat paddle on the end can be used to deposit and retrieve pies from hot ovens easily.
When you're dealing with temperatures of over 900°F (480°C) and live flames then a metal peel is recommended.

£18 +VAT

From £15 +VAT each

| Quantity: 14
This is the most compact member of Zanolli’s prestige deck oven range making it a popular choice with restaurants.

£2735 +VAT

Chocolate Tempering Machine with enrobing attachment 
10kg bowl capacity
Dripping and vibrating table
Wheels
Paper roll

£9000 £8100 VAT Free

OFFERS £1250 £1125 VAT Free ono

Commercial bread slicer.

£700 VAT Free ono

Make: Convotherm
Model: Easy Dial
Type: 6 Grid Combi Oven
Power Supply: Natural Gas - Also requires electric socket to power display (single phase)
Dimensions: 920mm wide x 790mm deep x 1750mm high
Working order: This oven is fully working and serviced by our trained catering engineer.
Cosmetic Condition: Very good cosmetic condition.

£3300 +VAT

Hot Cupboard is a high quality, reliable appliance, ideal for care homes, restaurants and canteens.
Constructed with easy to clean stainless steel, contents are kept at warm and hygienic temperatures due to its fully insulated panels, easily accessible using our own sliding door system.
Perfect for confined spaces such as hallways and corridors. This Combination of Hot Cupboard and Gantry is commonly used as a Chefs Pass/ Chefs Hot Pass

£1117.80 +VAT

Sizes:
Width 1500mm
Depth 350mm
Height 600mm

Construction: Full Stainless Steel
Comes With Bracket and fixings
12 month Warranty

£345 +VAT

Ideal as a primary fridge in less demanding kitchens or as a backup fridge in busier sites, the Polar C-Series single door fridge delivers commercial levels of internal chilled storage capacity alongside the versatility of 2/1 gastronorm compatibility. Fitted with four sturdy shelves as standard, each shelf can be adjusted as required, giving you greater flexibility and choice over how you store your ingredients.

£575 +VAT

£350 +VAT ono

Rational SCC101 10 Combi Oven and Stand with UV 61 101E Ultravent

Width 845mm
Depth 800mm
Height 2115mm

£3500 +VAT ono

Electrolux therma line Single Zone Induction Hob
Wok induction
Table top induction
13amp plug in

£899 £399 +VAT

Used Lincat fryer DF612

£400 VAT Free ono

The Elstar F140SS is a commercial under-counter fridge. It features a stainless steel exterior, a 120-litre capacity, static cooling, and adjustable shelves.

Brand: Elstar
Model: F140SS

£195 +VAT

Steelite Monaco White sauce boat 12.75cl 4 1/2oz
Original price was: £13.66
Current price is: £2.90. (exc. vat)
Pack Size 12
Min order 12pcs.
Quantities 325pcs

£2.90 +VAT each

| Quantity: 325
Measurements:
Height: 1040mm / 41 Inches (+50mm Lip)
Width: 840mm / 33 Inches
Depth: 850mm / 33 Inches

£135 +VAT

Arcoroc glassware is catering product and used in the catering industry
0.75p + vat
£36 + vat for a box of 48
Min order 2 case

£0.75 +VAT each

| Quantity: 10
PLEASE CALL AT ANY TIME SO WE CAN RECOMMEND THE BEST COMBI OVEN FOR YOU
Make: Electrolux Model: Air O Steam Type: 10 Grid Combi Oven + stand
Dimensions: 898mm wide x 915mm deep x 1808mm high (including stand)
Power Supply: 3 phase electric - 17.3kw. Gas is also available
Working order: This oven is fully working and serviced by our catering engineer
Cosmetic Condition: excellent cosmetic condition

£2400 £2300 +VAT

'This compact but extremely powerful oven has been fefurbished and fitted with a brand new heat reistant seal and glue offically from menumaster.
It's hyper speed heating oven ensures that you can product quality results quickly, and to your exact requirements.
Programmable with over 360 menu items and 11 power levels, there's a huge amount of flexibility to build menus and then transfer between machines using Wi-Fi or USB connectivity.

£1950 +VAT

This Moffat Hot Top Servery & Heated Gantry 2VG1 is a heavy-duty commercial food service unit designed for front-of-house operations.
The flat, toughened glass hot top accommodates up to 2 × 1/1 GN containers and is is engineered to reuse residual heat rising from the hot cupboard underneath, dramatically optimizing its energy efficiency.

£650 +VAT

The SCC WE 61 is a professional combi oven made by Rational, designed for restaurants, catering operations, hotels, and commercial kitchens. It combines steam, convection (dry heat), or both to cook a wide variety of foods automatically.
The Rational SCC WE 61 is a high-end, smart combi oven built for efficiency and consistency. It’s especially valuable in busy kitchens where: speed repeatable quality and labour savings are critical.

£3200 +VAT ono

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