Secondhand Catering Equipment | Cooking and Food Preparation

Sub Categories

Bain Maries • Chefs Knives • Commercial Food Production • Cooking Pots, Pans and Saucepans • Food Prep • Hot Cupboards • Ovens and Cooking • Stainless Steel Flats, Platters, Serving Dishes • Water Boilers • Weighing Scales

Secondhand

New

B-Grade

Showing 561 - 580 of 1762 items

Hide sold | List view | Grid view | Categories

iMettos Gas Freestanding Single Tank Fryer 23 Litres - London

Suitable for take away businesses iMettos Gas Freestanding Single Tank Fryer 23Ltrs
BRAND NEW 1 YEAR PARTS WARRANTY

£966 +VAT

Buffalo 10L Water Boiler (Ref: RHC8608) - Warrington, Cheshire

SOLD

£175 +VAT

Blenheim Forge Nakiri Stainless Clad - Free Delivery

An ideal knife for vegetable preparation, the blade is forged extra thin for cutting through vegetables with precision and ease. The wide, flat-edged blade is perfect for downward chopping and dicing.
YOU MUST BE OVER 18 TO PURCHASE KNIVES

£295 £250 VAT Free ono

iMettos Counter Top Double Tank Deep Electric Fryer - London

Suitable for take away businesses iMettos Counter top Double Tank Deep Electric Fryer 2 x 8 Ltrs & Tap
BRAND NEW 1 year parts warranty

£350 +VAT

Lincat Panther P6B3 1205mm Wide Mobile Hot Cupboard With Bain Marie Top - London

Fully 1/1 GN compatible hot cupboard for operational efficiency
Bain Marie: Designed to take 3 x 1/1 GN containers up to 150mm deep (GN containers not included)
Accurate digital electronic control of the hot cupboard temperature, adjustable between 20°C and 99°C, ensures compliance with food hygiene regulations

£600 +VAT

Rational 6 Grid Electric Combi Oven - Sheffield, South Yorkshire

SOLD

£1250 +VAT

Secondhand Used Rational 6 Grid Electric Combi Oven For Sale

Sharp 1000W Microwave (Ref: RHC8595) - Warrington, Cheshire

SOLD

£195 +VAT

Merrychef High Speed Oven (Ref: RHC8601) - Warrington, Cheshire

This Merrychef Eikon E2S combines three heat technologies - Tuned impingement, microwave and convection and delivers high quality results, cooking up to 20x faster than a conventional oven. Featuring 12” cavity in a 14” width footprint it is the ideal way to cook, toast, grill, bake and regenerate a wide range of fresh or frozen foods, such as sandwiches, pastries, pizzas, fish, vegetables, and meat. Easy to install and easy to use, its compact design makes it ideal where space is at a premium. Other features of this Merrychef include, cool-to-touch exterior, easy touch icon driven touchscreen user interface, built-in diagnostic testing and UL certified ventless cooking capabilities through built-in catalytic converter. Ideal for use in commercial kitchens.