SECONDHAND CATERING EQUIPMENT
The Best Place To Buy Or Sell Secondhand Catering Equipment, Coolers, Glasses, Bars
Secondhand
New
B-Grade
Dudson Seconds Solaris Solaris Soup / Pasta Plate - London
Dudson seconds crockeryNew !!
Solaris soup / pasta plate 8.5”
Plenty in stock
£2.99 net each
3 Door Bench Fridge - Eastbourne, East Sussex
3 Door Bench Fridge.Mercedes-Benz Multipurpose Catering Vehicle - Cardiff, Wales
Mercedes-Benz O 814 , 64 000 km (40 000 miles ) built as a fish &chips unit, with a fish & chip range professionally fitted but never tested or used.It comes with a new test electric certificate
As new condition, used only for one festival, it comes with a huge head board, menu sideboards and breakfast banner
Stainless Steel Racking Trolley 30 Shelves Double Row for GN 1/1 Pans - London
St/S Racking Trolley 30 Shelves Double Row for GN 1/1 PansTrolleys are capable of holding sizes 1/1,1/2,2/3 and 2/1 gastronorm containers from 6 tiers to 20 tiers
Tray locks on either side
List Price £289 + VAT
RRP £215 + VAT
White Dudson Stacking Cups - London
Dudson Stacking cups11oz. capacity
Over 1000pcs
Fully Vitrified
Not been used
Can be used for soup
Buffalo 10Ltr Soup Kettle (Ref: RHC9612) - Warrington, Cheshire
This soup kettle made by Buffalo uses a bain marie style wet heat to gently warms food without the risk of burning or drying it out. It has the capacity to hold up to 10ltrs and is highly versatile as the kettle can hold almost any wet foods, from curry and chilli to beans and Bolognese. The gentle heat also ensures flavours and textures are retained. Please note: does not cook food – warming function only.0.5m Stainless Steel Table (Ref: 2176) - Warrington, Cheshire
Stainless steel table featuring upstand and under counter shelf.Ideal for use in commercia kitchens.0.49m Stainless Steel Table (Ref: 2175) - Warrington, Cheshire
Stainless steel table featuring upstand, under counter shelf and small left back corner cut out. Ideal for use in commercial kitchens.Roller Grill Flat Plate Contact Grill (Ref: RHC9614) - Warrington, Cheshire
This roller grill contact grill is a premium commercial-grade cooking appliances , utilized by cafes, fast-food outlets, and caterers for making paninis, steaks, burgers, and wraps.The grill features flat iron plates and a compact cooking area. The grill is able to reach temperatures of 300 degrees and features a counter-balanced, self-levelling top plate and cool to touch handle.
Fri-Jado Double Rotisserie Oven (Ref: RHC9615) - Warrington, Cheshire
The Fri-Jado TDR 8+8 M is a high-output, commercial double-stacked manual rotisserie oven designed to cook up to 80 chickens at once.The oven features straightforward, user-friendly controls including manual knobs to easily set the cooking time and temperature before starting the cycle. It utilizes high-speed double-loop convection, distributing air evenly to cook food up to 30% faster than conventional rotisseries.
0.92m Stainless Steel Trolley (Ref: 2179) - Warrington, Cheshire
This handy three tier trolley is ideal for transporting items such as food, plates, crockery and other items, with an inlet design to reduce spills. Ideal for use in canteens, restaurants and many other commercial kitchens.1.2m Stainless Steel Pass Through Dishwasher Table (Ref: 2180) - Warrington, Cheshire
Stainless steel pass through dishwasher designed to be compatible with a pass through dishwasher. Features indent and under counter shelf. Ideal for use in commercial kitchens.Blizzard 3 Door Prep Fridge (Ref: RHC9616) - Warrington, Cheshire
This Blizzard BCC3-GR-TOP-ECO is a commercial 3-door compact refrigerated preparation counter equipped with a high-durability granite worktop.The fridge has a capacity of 368ltrs and operates on temperatures between +2°C and +8°C. It utilises fan-assisted cooling paired with an automatic defrost cycle a features a digital temperature display.
Polar Blast Chiller (Ref: RHC9611) - Warrington, Cheshire
This Polar DN493-02 is a commercial 18kg blast chiller and freezer designed to rapidly lower food temperatures safely out of the "danger zone".It complies with commercial food safety regulations by chilling hot food from +70°C to +3°C within 90 minutes. It can also freeze food down to -18°C within 240 minutes. The unit features an integrated control panel that displays the internal cabinet temperature (in red) and the food insert probe temperature (in yellow).
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